Good morning, Chicago.
A bakery that faced harassment and vandalism is now being threatened with code violations after advertising a family-friendly drag show, according to a letter sent to the bakery’s owner from a far northwest suburb.
The letter was sent by the village to Corinna Sack, the owner of Upsetting Bakery and Cafe in the Hills, a response from the American Civil Liberties Union of Illinois condemning the village’s actions.
“Our hands are tied and our backs being forced against the wall by our landlord and the lake village in the hills,” Sack said in a video posted on social media. Upcoming Events.
Read the full story from The Tribune’s Madeline Buckley,
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After a unified count of 5-6-7-8 – a cue familiar to cheerleaders everywhere – more than 100 people released red, black and white balloons Monday night at Oriole Park on the city’s Northwest Side in honor of the Oriole Park Falcons cheerleading . The football family, who were killed in a head-on collision on I-90 over the weekend.
Only a 32-year-old father, Thomas Doboz, survived a horrific accident in the wee hours of Sunday night when a gray Acura TSX sedan driven by 22-year-old Jennifer Fernandez of Carpentersville, was going the wrong way on a tollway near Hampshire and collided with a Chevrolet Van Duboz was driving the car. Lauren Doboz, 31, and her four children – Emma, 13, Lucas, 7, Nicolas, 6 and Ella, 5 – all died on the spot. According to the police, another 13-year-old girl also died in the accident.
Official JB Pritzker declared the spreading monkeypox virus a statewide public health emergency.
Illinois has the third-highest number of monkeypox cases of any state, behind only New York and California. The governor’s office said Pritzker’s announcement, which marked the state as a “disaster zone,” would allow public health officials to respond more aggressively to the outbreak.
Northshore University Healthsystem has agreed to pay $10.3 million to settle a lawsuit brought by employees who alleged that the hospital system could not make them their jobs after objecting to receiving COVID-19 vaccines for religious reasons. Will keep
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Fourteen workers — including nurses, a pharmacy technician and a senior applications analyst all named anonymously in the lawsuit — filed a lawsuit in October alleging that Northshore refused to grant them a true exemption from that mandate. which all its workers are vaccinated against.
Dr Emily Landon, chief health care epidemiologist at the University of Chicago, said isolation/quarantine has become important again with BA. According to the Centers for Disease Control and Prevention, the 5 variant is the most prominent strain of COVID-19 in the country.
“It’s going to be a tough six weeks or so with BA. 5 and the ongoing spread,” she said. “We are seeing variants emerge faster and faster. And there’s no reason we should expect it to stop. I think we’re going to see more types, more disruption, and more difficulty with absenteeism.”
Matt Eberfluss laid out principles, skills and concepts so that when the Bears appointed him as the 17th head coach in franchise history in January, he knew how he wanted to run his team.
In the months leading up to the opening of training camp last week, Aberfluss has revealed himself to be a serious, CEO-style leader whose emphasis on effort is clear. Those who know him well begin by mentioning his intensity, but also say that he is caring, honest, expansive, and mentally sharp, all traits they expect him to have. Will help us succeed in a place where few coaches have held in the last four decades.
Two months after an acrimonious consumer reaction to pricey digital versions of Goose Island’s famous boozy beers aged in whiskey barrels, Chicago’s oldest brewery has announced good old fashioned liquid versions of this year’s Bourbon County Brewers , which includes the return of two old favorites and the beer was meant to emulate Fig Newton and Biscotti.
As always, the beers – six stouts and one barley – will be available the day after Thanksgiving. The flagship, Bourbon County Stout, is widely considered to be the first modern beer aged in bourbon barrels, a practice that has become an industry hallmark.